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"Opened in Soho in 2017 by acclaimed chef Massimo Sola, Sola Pasta Bar offers a straightforward, full-service menu of simple pastas rather than a customizable fast-casual setup. The chef planned additional locations, launched a series of pasta food carts earlier this year, and the Pastagram represents his first additional brick-and-mortar beyond the original Soho spot." - Kayla Kumari Upadhyaya