Sugar Skulls Brings Cool Sweets to High Street Place and Other News | Eater Boston
"A petite ice cream shop on Neponset Avenue with a surprisingly large, 40-flavor roster that includes playful options like banana Oreo, Dorchester campfire (s’mores), tsunami (vanilla with brownies, chocolate chips and a fudge swirl), plus classics such as chocolate, vanilla and cookie dough. The scoops are crafted by a South Shore maker while the owner’s sister provides house-baked cookies and brownies; waffle cones and a hot fudge based on a family recipe are made in-house. The space has a bright, whimsical vibe—tropical wallpaper, two swings by the front window and playful animal art—and offers a walk-up window and patio for outdoor enjoyment." - Nathan Tavares
