"This Creston-Kenilworth cafe levels up the breakfast sandwich game, thanks to its house-made touches: The shop’s bacon-egg-and-cheese comes with a surprisingly pleasant slather of house-made blueberry jam, or the house-made breakfast sausage on the restaurant’s Dame sandwich. The Dame is a particular treat, with some melty aged manchego, a fried egg, and a genius combination of gochujang and Mama Lil’s aioli. The restaurant is open for indoor and outdoor dining, as well as takeout." - Alex Frane