Best New Bakeries in NYC Right Now | Eater NY
"If you can look past the Times Square location, I’m donut? is a hype-y doughnut shop that arrived in Manhattan this month, by way of Japan, where it has several locations. Sleek like an Apple Store, the shop sells doughnuts made with a kabocha squash dough with flavors like matcha, to the more unusual scrambled egg (you can skip the latter and go for more simple)." - Emma Orlow
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