14 Spots in Los Angeles for To-Go Taco Tuesday | Eater
"Both land and sea lovers are taken care of at this downtown Pasadena Mexican restaurant and lounge. That means beer-battered and fried fish or shrimp tacos topped with cabbage, salsa and crema or heavier fare, such as beef short ribs, served with rice and beans. Margaritas come every which way — whether you go strawberry or classic, Cazadores adds that extra smooth finish." - Vox Creative
