"Searching for your next splurge-y night out? Look no further. Kaia, which explores Greece’s Aegean coastline, is the latest see-and-be-seen destination from the city’s top Greek restaurant group Xenia Greek Hospitality. Whatever you do, make room on the table for the whole fish. Either grilled and drizzled in orange blossom honey or cooked in a smoked tomato-pepper fish broth, it’s a guaranteed showstopper." - Erika Adams