Smoke & Fire barbecue restaurant launches brunch with bottomless mimosas and bloody Marys | Eater Vegas

"Kicking off a Sunday brunch on September 12, the Southeast burger-and-barbecue spot Smoke & Fire offers bottomless mimosas and bloody Marys for $19 and begins brunch at 10 a.m. Diners can order brunch sliders with fried eggs, cheddar cheese, chipotle aioli, and a choice of smoked applewood bacon or breakfast sausage served on Hawaiian sweet rolls for $11.99; the Pan Am breakfast with two eggs any style and a choice of applewood smoked bacon, sausage, pulled pork, or pulled chicken with home fries for $12.99; and Tony’s brisket sliders with smoked brisket, pepper jack cheese, tobacco onion, jalapeño, and barbecue sauce on Hawaiian sweet rolls for $15.99." - Susan Stapleton