Austin Restaurant Baretto Bristo Opens With Italian and French Food - Eater Austin
"Those who lived in Austin before 2020 will remember the long reign of pizzeria Brick Oven. Attracting crowds of people for almost 40 years, the pizza spot became an Austin staple for being the only restaurant at the time to offer fresh pizzas made in a real wood-fired brick oven in the 1980s." - Sonia Garcia
