"When the summer crowds are gone, Montauk can feel like it used to before it became a party town, and you can experience the fishing village vibe at the updated Yacht Club’s waterfront restaurant overlooking the marina. Cacio e pepe pizza or curried mussels are flavorful launches, while tuna steak with sesame, ginger, and coconut rice; or cod with turnips and smoked trout roe, are fresh from the nearby docks." - Beth Landman