The Best Vegan and Vegetarian Restaurants in Los Angeles | Eater LA
"Chef Babette Davis’s Inglewood run began nearly two decades ago in 2008, where her restaurant brings vegan options to historic Market Street. Step up to the counter to order, then wait for staff to bring out soulful dishes like collard greens, macaroni and cheese, yams, quesadillas, and a hearty tamale pie. A couple long cafeteria-style tables in the dining room’s center make this feel like a community gathering place, any day of the week you visit." - Mona Holmes
