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"An Afro-Panamanian pioneer kitchen where chef Isaac Villaverde highlights one-pot colonense — coconut, rice, pork ribs, beans, and shrimp — underscoring Panama’s Creole and coastal culinary traditions." - Eater Staff
Afro-Panamanian heritage dishes: one-pot colonense, patties
Calle 68 Este, Panamá, Panama Get directions
$$
Hotel · Panama City
Individually decorated rooms, communal kitchen, great location
1 Postcard
Bakery · Panama City
Organic sourdough bakery with specialty Panamanian coffee
Patisserie · Panama City
French bakery offering artisanal bread, pastries, cakes, and coffee
0 Postcards
Family restaurant · Panama City
Inventive fusion tapas and entrees with a changing menu
Restaurant · Panama City
Modern Panamanian cuisine: signature yuca tostadas, fried chicken
8 Postcards
Premium steaks, aged cuts, and fresh fish grilled over charcoal
Pizza, salads, wine, cocktails, and craft beer with a garden vibe
Rooms with canal views, free Wi-Fi, balconies, restaurant
Stylish rooms, rooftop terrace with city views, Mahalo cafe
Extended stay hotel · Panama City
Quiet guesthouse with garden, kitchenettes, free breakfast