"This sophisticated Upper East Side taqueria is at least as notable for Atlantic cod tacos as its happy hour, which runs every day to close starting at 4 p.m. on weekdays and 5 p.m. on weekends, featuring $8 margaritas and small plates. The tequila list is massive and there are smart margarita variations like the Yucatan version made with blood orange." - Paul Schrodt, Eater Staff