District Kitchen to Open This Month in Jersey City’s Harborside Waterfront District | Eater NY

"Opening March 25, District Kitchen is a 230-seat, 12,750-square-foot food hall on the ground level of the Harborside Atrium that brings a plentiful mix of fast-casual options—from Neapolitan pizza to Korean street food—to Jersey City’s Harborside waterfront; the industrial decor is an ode to the “food mart” days, the space includes a bar serving beer, wine, and cocktails, is backed by Mack-Cali Realty Corp., and is geared toward a weekday work crowd (open 7 a.m. to 7 p.m. on weekdays) as a complement to nearby waterfront spots like Piggyback Bar and the Lutze biergarten." - Carla Vianna