"Boston Public Market (100 Hanover St., Downtown Boston) has a new vendor: Bon Appetit Crêperie, serving up a range of sweet and savory crepes. The avocado crisp crepe, for example, comes with avocado, scallions, potato chips and pickled ginger on a tomato sauce spread, while the Elvis crepe is topped with peanut butter, banana, and honey. There are also crepe waffles available with some of the same toppings as the sweet crepe selection. Bon Appetit Crêperie’s Boston Public Market stand is open from 8 a.m. to 8 p.m. Monday through Saturday and 10 a.m. to 6 p.m. Sunday. The company also operates in Harrisburg, Pennsylvania." - Rachel Leah Blumenthal