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"I discovered a new vendor at Boston Public Market: Bon Appetit Crêperie, which serves a range of sweet and savory crepes. The avocado crisp crepe comes with avocado, scallions, potato chips and pickled ginger on a tomato sauce spread, the Elvis crepe is topped with peanut butter, banana, and honey, and there are crepe waffles available with some of the same sweet toppings. Their Boston Public Market stand is open 8 a.m.–8 p.m. Monday–Saturday and 10 a.m.–6 p.m. Sunday, and the company also operates in Harrisburg, Pennsylvania." - Rachel Leah Blumenthal
Sweet & savory crepes, crepe waffles, fresh ingredients, friendly service