40 New Restaurants and Bars That Have Opened in San Diego - Eater San Diego
"The Amalfi Llama has arrived at the Collection at UTC. A partnership between Eureka! Restaurant Group and the Mexico City-based Grupo Carolo Hospitality, the 152-seat restaurant has a large outdoor patio with firepits and a kitchen anchored by a live fire grill and wood-fired oven. The eclectic menu includes prime and wagyu steaks, pizza, pasta, and more while the full bar features variations on a classic negroni. The restaurant is currently open for dinner nightly, operating until 1 a.m. on weekends." - Candice Woo
