Red Rabbit St. Paul

Restaurant · Summit Hill

"Chef Adam Lerner recently launched an entirely new brunch menu at both locations of Red Rabbit, in both Minneapolis and St. Paul. This lineup has notable Italian influences — think cacio e pepe omelets, wood-fired ricotta pancakes, Italian egg breakfasts served with Tuscan potatoes, to name a few — all somehow unique but hitting all the right comfort food notes. Brunch is served Saturdays and Sundays from 10 a.m. to 2 p.m." - Eater Staff

The Hottest New Brunches in the Twin Cities Right Now

Red Rabbit

788 Grand Ave, St Paul, MN 55105 Get directions

redrabbitmn.com

@redrabbitmn

11 Postcards

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