"The One Paseo pizzeria specializes in a thin-crusted New Haven-style oblong pies cooked with coal fire. Even its roving black food truck has its own coal-fired oven. Popular red pies include the [B]URBN BBQ chicken pizza with scallions and peppered salami pie while its white pie highlights include the mashed potato pie and fresh clam pizza, rarely found in this neck of the woods. You can do a half-and-half pizza as long as it features the same sauce." - Helen I. Hwang