"For those bored by the premise of turkey, this Mexican restaurant on Northwest 8th will offer dozens of tamales for pre-order for Thanksgiving, with filling options like chicken rajas with salsa negra, pork guisado with salsa ranchera, and sweet pineapple with cinnamon brown sugar. One dozen savory tamales is $40, while the pineapple tamales are $26 for a dozen, and those interested can also order punch or wine to take home. Tamales will be available for pickup on Thursday, November 23; preorders must be filed by November 19 via this website." - Janey Wong, Eater Staff