"The Eater Award-winning casual walk-down restaurant specializes in Hyderabadi fare, with biryanis being the principal focus. Try the mango-flavored avakai chicken biryani, or goat-fry biryani. Other southern Indian specialties abound, including a bang-up version of Chettinad chicken and a Malabar shrimp curry with plenty of coconut milk. There’s a new location with a bigger menu offering table service at 184 Lexington Avenue, at 32nd Street." - Nadia Chaudhury