Five Instagram-Worthy Foods Headed to Las Vegas | Eater Vegas

"A California-based cafe expanding into Spring Valley that centers on ube-driven sweets and nostalgic Filipino flavors. Occupying a 2,262-square-foot space at Jones Boulevard and Russell Road in the Spanish Palms plaza, the menu features a vibrant Halo-Halo bread pudding, ube Pop Tarts, ice cream, pies, and the breakout leche flan cupcakes (large enough to balance a mini flan on top), alongside sandwiches, milkshakes, slushes, teas, coffees, floats, and an array of baked desserts like crinkles, churrochies, butter bars, and ube crack cheesecake." - Susan Stapleton