"Local food rules at Noelani’s, with plate lunches like slow-roasted pork with cabbage, chicken katsu, and skirt steak marinated in guava — all of which come with furikake-topped rice, mac salad, and slaw. But this is a sit-down restaurant with other classics like loco moco, poke, Spam musubi, and malasadas for dessert." - Dianne de Guzman, Eater Staff