Philly’s Best Fusion Restaurants | Eater Philly
"Crowds flock to this always-buzzing Midtown Village restaurant, known for its score of Pan-Asian cuisine with heavy American influence. Its menu (made for sharing) features a slew of delectable bites like the cheesesteak bao bun (a nod to the infamous Philly sandwich), Vietnamese chicken satay (made with pickled papaya and nuoc cham), and the crab wonton taco (featuring avocado, pickled shallot, and cilantro)." - George Banks-Weston
