Charleston’s Top 8 Affordable Restaurants | Eater Carolinas
"Angie Bellinger is the one-woman show behind Workmen’s Cafe, feeding blue-collar workers and deal seekers. The lunch spot serves a meat-and-three meal with rotating specials like ribs, fried chicken, and pork chops offered with sides like macaroni and cheese, collard greens, and lima beans. A recent blue plate special included oxtail stew, two sides, and a piece of cornbread for $16." - Erin Perkins
