Store Street Espresso

High-end Modern Thai cuisine in an authentically styled minimalist dining room.

Asian-inspired menu of steamed buns with some unusual fillings, plus cocktails & tea in casual digs.

"🍷Discover a world of deliciously affordable wines, by the glass from only £6.95, bottle, or🍇flight from only £22, at 68 Wine Bar & Cellar in Spitalfields. The areas hottest new spot for socialising over drinks, their menu of worldly wines sourced from around the globe, paired with a delectable🧀Charcuterie Board makes for the perfect relaxed night out in the city. 🐉Explore flavours of the Orient in one of Spitalfields only Asian speakeasy bars, Shanghai Cocktail Lounge.🍸Discover a menu of 9 innovative signature cocktails focused on using the finest spirits and ingredients to craft Oriental flavour combinations inside this intimate, Speakeasy style bar, 🥢paired with a menu of traditional Chinese dim sum & bar snacks."

Nestled within the architectural beauty of the National Theatre, Lasdun offers a refined dining experience with a modern twist, perfect for pre-show bites.

Burgers meet brunch in a stylish Notting Hill spot, where the ambiance is as delightful as the creatively crafted dishes.

Low-key, snug stop offering an array of Chinese standards from fried rice to lo mein & crispy duck.

"Here at Gökyüzü we have almost 20 years’ experience of recreating the mouth-watering dishes that we first tasted in our grandparents’ kitchen in the Mediterranean region of Turkey. We’ve borrowed our families’ traditional recipes and used them as inspiration to create the menus for our much-loved and acclaimed Turkish restaurants in North London. We are still family owned, and as is the Turkish way, hospitality is everything. A warm welcome awaits you when you visit one of our restaurants: the Gökyüzü team is always happy to serve."

Traditional, no-frills restaurant for spicy halal Malaysian dishes cooked in a wok, Chinese-style.

Freshly-ground coffee along with cakes and sandwiches in a bright, contemporary cafe.

"At Spice Deli we celebrate spices from India and the Middle East. We pride ourselves on creating everything in house. At 8:30am we open our doors (9:30am on weekends & bank holidays), and breakfast is on offer from our a la carte menu, which carries on till 3pm every day. You can find Indian classics such as anda bhurji and poha but also shakshuka and cilbir. By 11 am, an array of large platters of salads and free range proteins are on the counter to take away or to eat in at our two floor deli/cafe with 30 seats. We also do catering and our space can be hired for a private party. We source our coffee from Vagabond and our sourdough from Sean's Loaf."