Melbourne Wine Bars to Visit Now
"A Fitzroy venue with excellent people-watching from window seats facing trendy Gertrude Street; because it shares a cellar with the neighboring fine diner, guests have access to roughly 450 bottles—including rare 'unicorns,' local gems and back vintages—and the food menu ranges from sardines on toast to a whole lobster. Both venues are owned by chef Andrew McConnell." - Besha Rodell
