Airport Dining Options Have Gotten so Much Better — Here's Why
"Washington and Nutter, both of whom are veterans of the airport restaurant scene, started their partnership in 2008 with One Flew South, which was nominated twice for Outstanding Service at the James Beard Awards. One Flew South — popular for its “elegant inspired Southern food” such as the BLT & E, a breakfast dish featuring Benton's Bacon, pickled green tomatoes and curry mayonnaise — became so well-known that airport executives worldwide flew to Atlanta simply to watch them in action." - Micheline Maynard
