10 Top Hotel Bars in the World
"Located high above the city on the 39th floor, this elegant lounge fuses European Art Deco styling with Japanese omotenashi service, earning a reputation for impeccable hospitality and meticulously crafted cocktails that emphasize French Cognac alongside sake and shochu. The bar also produces housemade umeshu (some aged with brandy) used in creative highballs and Old Fashioned variations, while the food menu blends Japanese and European influences with items like wagyu sliders and lobster okonomiyaki." - Laura Itzkowitz
