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Luigi's Pizza
Pizza restaurant · South Slope ·
The Best Pizza in NYC, According to Chefs
"For an old-school New York–style slice I rely on Luigi’s in Park Slope, a shop founded in 1973 by Luigi Lanzo and now run by his son Giovanni; I stick with their plain cheese slice to appreciate the slow-fermented dough and high-quality mozzarella — there’s no flop when you pick it up, but it’s not cracker-thin either — and the sauce strikes a perfect balance of sweet, sour, and salty." - Amelia Schwartz
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