Lin Heung Lau

B Ê P, a trendy Vietnamese kitchen in Soho, offers fresh, bold flavors in a lively setting, making it a go-to for tasty pho and small bites.

Missy Ho’s in Kennedy Town serves Asian fusion bites and cocktails in a cozy, vintage Shanghai-inspired speakeasy that’s all about fun and flavor.

L’Envol at St. Regis Hong Kong serves artfully crafted modern French dishes with impeccable service in a sleek, intimate setting.

Nestled in Nexxus Building, Moi Moi serves fresh, authentic Vietnamese dishes with a modern twist in a warm, rustic setting.

Nestled in vibrant Mong Kok, Prince Edward thrives around the bustling station that connects two MTR lines, making it a hub for culinary adventures like dim sum classes.

Step into this repurposed police HQ turned creative haven where local artists and unique shops mingle delightfully with cafes and exhibitions.

Nestled in Mong Kok, Hong Kong's Goldfish Market is a colorful labyrinth of streets teeming with exotic fish in plastic bags, perfect for any aquatic aficionado.

Step into Luk Yu Tea House for a vintage Cantonese tea and dim sum experience amid 1930s wood-paneled charm and classic eats.

Asian Art Archive in Sheung Wan is a vibrant hub with 50,000+ records, programs, and events celebrating contemporary Asian art.

Andō lets you savor a bold fusion of Japanese and Argentinian flavors in a sleek, intimate setting with stellar wine and storytelling.