"A luxury Auberge Resorts Collection resort near Park City that merges elegant amenities with expansive outdoor space and a long list of activities—from dog sledding to skeet shooting—so guests often linger on-property for breakfast, lunch, dinner, and drinks. The throughline for all on-site cuisine is a guarantee of delicious dishes and careful attention to local sourcing; guests can dine privately in their rooms, at the main building’s bar and infinity pool areas, in signature suites, or on-mountain for special experiences. The property also hosts seasonal activations and visiting chef residencies, and will arrange short rides to on-site neighbors when needed (the distillery tasting room is a roughly seven-minute walk from the main building)." - Merlyn Miller