2024 Best Restaurants in the U.S.
"This charming, casual bistro from 2020 F&W Best New Chef Daisy Ryan has become one of the most talked-about stops on Los Alamos’ incredibly trendy main drag. And why not? For a destination restaurant, Bell’s, which serves modernized French food, is sneakily comforting. Maybe it’s the intimate size or the leafy, bright courtyard where you can lose an entire afternoon indulging in garlicky snails and digging into a crepe cake layered with uni while sampling glass after glass of rosé." - Chadner Navarro
