10 Top International Airports for Food and Drink
"A Terminal 2 Japan Food Hall that showcases an array of regional specialties with panoramic glass views of the airfield: beautifully plated tempura from Tempura Nihonbashi Tamai, grilled-to-order eel at Unagi Yondaime Kikukawa, bluefin tuna sushi sourced from the Toyosu market, wasabi-spiked gyukatsu from Gyukatsu Kyoto Katsugyu, and traditional okonomiyaki at Teppanyaki Dotonbori Kurita, offering a compact but authentic tour of Japanese flavors before departure." - Alia Akkam
