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Braata

Permanently Closed

Braata

Permanently Closed
@foodandwine
6,593 Postcards · 1,702 Cities

Chef Digby Stridiron's St. Croix Restaurant Is the New Heart of Caribbean Cooking

"Braata champions the culinary influence of African slaves and the native Taíno people through a menu rich with fish caught in nearby waters and produce grown on the island’s many sloping fields. The restaurant offers dishes such as jerk chicken, saltfish with tostones, yuca escabeche, and crab alcapurrias. It aims to highlight the heart of the Caribbean cuisine." - Jennifer V. Cole

https://www.foodandwine.com/travel/st-croix-chef-digby-stridiron

Information

Caribbean cuisine: saltfish, crab alcapurrias, red grout

Google Rating
4.7 (15)
Yelp Rating
4.8
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St.Croix, 69A King St, Frederiksted, St Croix 00840, U.S. Virgin Islands Get directions

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Braata by null
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Braata by null
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Braata by null
Braata by null
Braata by null
Braata by null
Braata by null
Braata by null
Braata by null
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2

Information

Caribbean cuisine: saltfish, crab alcapurrias, red grout

Google Rating
4.7 (15)
Yelp Rating
4.8
Featured in Food & Wine
Featured in
Featured on Bon Appetit
Featured in

St.Croix, 69A King St, Frederiksted, St Croix 00840, U.S. Virgin Islands Get directions

Braata by null
Braata by null
Braata by null
Braata by null
Braata by null
Braata by null
Braata by null
Braata by null
Braata by null
Braata by null
Braata by null
Braata by null
Braata by null
Braata by null
Braata by null
Braata by null
Braata by null
Braata by null
Braata by null
Braata by null
Braata by null
Braata by null
Braata by null
Braata by null
Braata by null
Braata by null
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