"Tokyo’s coffee scene is just like everything else in the Japanese capital — perfection. From historic shops offering siphon-brewed coffee to modern third-wave cafes experimenting with brewing techniques and flavors, it's a city where you can sip whatever your heart desires. If you're not quite sure what that may be, make your way to Koffee Mameya, where you can explore and taste a variety of beans from around the world to find the perfect one for you." - Stacey Leasca
