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Ambrosia Bistro
Restaurant · Monserrat ·
@foodandwine
6,596 Postcards · 1,705 Cities
How This Young, Fearlessly Out Chef Became the Star of Chilean Cuisine
"Ambrosia Bistro, a new venture by chef Carolina Bazán, is located on the busiest block in Santiago. The bistro, a spin-off from the more formal family-owned restaurant Ambrosia, has been operating efficiently despite being just two weeks old. The venue serves food from 12:30 p.m. into the early morning hours. The cuisine features dishes inspired by French techniques and Bazán's global travels, with a comfort in improvisation. The bistro's casual setting attracts a younger crowd and offers a variety of eclectic dishes." - Natasha Nyanin
Information
French-inflected cuisine creativity local ingredients exceptional dining
MUT 4º piso, Av. Apoquindo 2730, Torre 1, piso 4, Las Condes, Región Metropolitana, Chile Get directions
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