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"A no-frills, long-running institution celebrated for traditional Hawaiian plates such as earthen-oven cooked kalua pig and poi, offering authentic, homey flavors." - Katie Chang
Traditional Hawaiian dishes like kalua pork, lomi salmon, and ribs
1240 N School St, Honolulu, HI 96817 Get directions
$20–30
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9 Postcards
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5 Postcards
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23 Postcards