If You Are Traveling to Milan, Here Are 12 Wineries You Have to Visit
"A biodynamically farmed, large-scale estate in the Gavi area characterized by a mosaic of vineyards, woodlands, pastures and gardens and a commitment to on-site food production. Architectural draws include a cellar with a striking crystal façade and rammed-earth elements; hospitality is intimate, with a small Locanda offering rooms and a restaurant driven by seasonal, farm-sourced ingredients, while an on-site foundation has placed site-specific artworks throughout the property." - Federico De Cesare Viola
