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Manresa Bread
Bakery · Los Gatos ·
Taste Wine Along the San Andreas Fault Line
"A Los Gatos bakery celebrated for exceptional morning pastries and bread, where the kouign-amann is singled out for its crunch and buttery layers, the flaky almond “escargot” is a must-try, and the whole-wheat chocolate chip cookies and levain loaves are reliable take-home favorites; head baker Avery Ruzicka receives strong praise for consistent excellence." - Ray Isle
/cdn.vox-cdn.com/uploads/chorus_image/image/71778295/Manresa.0.png "Manresa Bread by Illustration by Lille Allen")
/cdn.vox-cdn.com/uploads/chorus_image/image/71596310/Manresa_Exterior_Photo_Credit_Nick_Vasilopoulos.0.jpg "Manresa Bread by Nick Vasilopoulos")
/cdn.vox-cdn.com/uploads/chorus_image/image/71270566/Manresa___David_Kinch_PhotographerCredit_ChrisSchmauch.7.jpg "Manresa Bread by Chris Schmauch")
/cdn.vox-cdn.com/uploads/chorus_image/image/72963874/Manresa_Exterior_Photo_Credit_Nick_Vasilopoulos.0.jpg "Manresa Bread by Nick Vasilopoulos")
