Gerarh, restaurant bio et locavore, cave à vin à Marseille

Seaside hotel with stunning bay views, rooftop pool, spa

Set menus with creative plating and wine pairings, global food

Fried seafood cones with fresh local ingredients, great view

Homemade cinnamon rolls, artisan coffee, and cozy atmosphere

Michelin-starred dining with water views, creative local & global fare

Homemade pasta, burrata, scaloppine, and patio seating

Artisanal breads, pastries, croissants, coffee, sandwiches, soups

Clothing, accessories, lifestyle, restaurant, and grocery offerings

Classic brasserie with chalkboard menus, fresh market cuisine

Unique seafood preparations in funky nautical decor; try sardines