Shabu-Tatsu

Japanese restaurant · East Village

10

@goop

"At this quaint, no-frills shabu spot, you dip thinly sliced beef, tofu, and vegetables in boiling water placed right in the middle of the table. And for those seeking vegetarian options, their menu extends far beyond their specialty shabu shabu, and includes awesome bibimbaps."

Wood grain pattern
The East Village & Lower East Side Guide

216 E 10th St, New York, NY 10003 Get directions

shabutatsu.com
@shabu.tatsu

10 Postcards

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