Olivier Cheng Catering & Events

Nathan's Famous, the original hot dog joint in Coney Island since 1916, serves up iconic franks with a snap that captures the beach vibes and nostalgia perfectly.

Cocoron is a cozy, cash-only soba haven in Nolita, serving up rich dipping noodles and hearty broths that make every slurp a delightful experience.

A lively Chinatown gem with ample space, known for its generous portions of savory dumplings and classic dishes, all at wallet-friendly prices.

Pearl’s is a cozy corner bar in Bushwick with a chill vibe, serving up strong Mason-jar cocktails and draft beers, perfect for sipping and socializing.

Secchu Yokota is a charming, six-seat omakase gem in Alphabet City serving exquisite, seasonal tempura alongside a warm, personal dining experience orchestrated by a husband-and-wife team who make every guest feel like family.

Demo is a cozy, European-inspired wine bar in the West Village, serving creative small plates and a stellar natural wine list in a warm, intimate setting.

This rustic-chic wine bar boasts an impressive French and Mediterranean small plates menu, all complemented by a stellar wine list and a friendly vibe.

At Steve’s Authentic Key Lime Pie in Red Hook, you'll find the ultimate key lime experience with fresh, handmade pies, including their popular frozen chocolate-dipped Swingle, all enjoyed with stunning views of the Statue of Liberty.

Raku is a bustling, minimal-chic spot renowned for its homemade udon and delightful Japanese small plates, perfect for impressing guests in NYC.

Located under the Franklin Avenue subway tracks, Hart's in Bed-Stuy serves fresh Mediterranean-inspired delights in an intimate space, making every visit feel like a warm dinner party with friends.