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"Chef Brooks Headley calls it “extra‑oregano‑y” and scatters the branches over his pizzalike focaccia, preferring to crush the herb between his fingertips before applying; his enthusiasm is so strong that he even packed branches in Ziploc bags when flying to open a satellite in Tokyo." - Grub Street
Vegan burgers, seasonal gelato, and craft beer are offered.
Japan, 〒155-0032 Tokyo, Setagaya City, Daizawa, 5 Chome−33−7 1F BEE FIVE SHIMOKITAZAWA Get directions
¥1,000–2,000