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"For breakfast and lunch the Garden Room delivers classic, comforting fare: start with in-house-baked cinnamon rolls or a citrus scone, or choose the heartier breakfast platter with salmon, a Turkish bagel, avocado, and an array of other offerings. Lunch features entrée salads, burgers, and sandwiches like the excellent mushroom cutlet, but my vote goes to the miniature taste of country — a spread of meats, cheeses, local veggies, an irresistible smoked onion dip, pistachio hummus, and housemade crackers." - Shivani Vora
Event space with chandeliers, greenery, speakeasy, and customizable furnishings