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"A steak-and-seafood destination geared toward long, leisurely, martini-fueled lunches and lively, piano-accompanied steak dinners that blend theatricality with indulgent, well-executed cuts and shellfish."
Oysters, steak, seafood platters, and a dedicated potato menu
The Calile Hotel, G.12/48 James St, Fortitude Valley QLD 4006, Australia Get directions
A$200+
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