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"A lot of NYC restaurants have set up shop in Miami, but Kyu is one of the few places that did the opposite. The menu, inspired by Thai, Japanese, and Korean cuisines, leans upscale, with some entrées exceeding $60. But the dishes have big portions, so we recommend coming with a group and sharing the stone pot fried rice with king crab and the smoked, on-the-bone beef rib. With super high ceilings, black columns, and a whole wall covered with a mural of a pair of eyes, the dramatic space would fit right in on the Vegas strip." - bryan kim, kenny yang