Where Brittany Brave Grabs Drinks In West Kendall - Miami - The Infatuation
"“I love Hispanic food—across all the denominations. But I’m not always in the mood for something like that, and Whisk is far on the other end of the spectrum—a touch of Southern in South Miami. Everything's always so good. The fried green tomatoes are perfect and they make a mean old fashioned and bloody mary as well. No way you can do Sunday brunch without the biscuits. This is savory Southern American cooking, and the front seating area is layered with astroturf, which makes it feel like a neighborhood cookout.”" - ryan pfeffer
