The 15 Best Chinese Restaurants In Atlanta

"The mention of Gu’s Kitchen brings back memories that trigger our salivary glands. If you've not yet had the pleasure, then give them a visit, especially this Buford Highway location, which has the full Sichuan street food menu (unlike their stall in Krog Street Market). While some sichuan dishes are known for their overpowering heat, Gu’s dishes are all well balanced. Try the saucy mapo tofu, zhong-style dumplings, and Chengdu cold noodles, which come on a dish with what looks like levitating chopsticks. And the sichuan french fries—topped with minced garlic, dried red chili peppers, and other spices—are a nice switch-up to the many dry-fried eggplant dishes around the area. Come on a Sunday when the casual, mid-sized venue isn’t crowded and you can hog their friendly service to yourself." - candy hom