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"There’s something quite elegant about Morito’s lamb chop. All there, alone, sprinkled with paprika, on a tasteful terracotta plate. Can a lamb chop be chic? Can a lamb chop look like it belongs at the Met Gala? Does anyone want, or need, the answer to these questions? Yes. Yes to everything. And yes to one more Chic Chop © from Morito. Sometimes with cumin, sometimes with anchovy butter, sometimes with other stuff, it’s always good." - heidi lauth beasley, jake missing