"Nachos At Tio Baby’s in Fremont, there’s a framed portrait of Danny DeVito as Ongo Gablogian behind the bar. Figures, since that character is a fine art collector, and the nachos here are an absolute masterpiece. Between sturdy chips that snap like October leaves, smoked tomato, and chile colorado braised beef, this plate absolutely belongs in the nacho hall of fame to begin with. But the real genius here is the combination of melted shreds and queso. That way, you get the best of both worlds—crispy cheddar clinging to each chip and golden cheese sauce to prevent it all from drying out. " - aimee rizzo