"After almost a year of quarantine, you still haven’t learned how to turn your apartment into a restaurant. It’s time to turn off the knife skills YouTube videos and order Adá Supper Club’s A Night In instead. This rotating dinner series features three-course meals from Black female chefs focusing on foods of the African diaspora. We loved Chef Kia Damon’s Southern creole menu in 2020, which came with rosemary lemonade, a pickle platter with pimento cheese, a comforting chicken creole with cured egg yolks, and calas (sweet rice fritters served with chicory powder and caramel sauce). You can check out what’s available right now by visiting their website." - Nikko Duren